When fresh fruit and veg are miles away
Sailors, nomads, hikers, campers, students and backpackers. Sometimes we are a long way from the nearest farm gate or green grocer. That doesn’t mean that food can’t be interesting, tasty and nutritious.
Kipper and the Skipper spent over 15 years cruising from Ireland to Australia. Now Kipper is setting sail on her own and wants to share some of the lessons learnt in her Tin Can Galley.
This site is dedicated to Ivy O’Brien – Grandmother and Cook.